Semla

This wonderful thing is called a Semla....its got a light fluffy pastry thats cut in half with some sort of almond cream in the center, just a little bit, then on top of that you can see the whipped cream,lots of it!!!! There is powdered sugar on the very top, its so...light,fluffy, so good! Not too sweet, but I can only eat about half of one of these monsters. The traditional Swedish thing to do is put it in a bowl with warm milk and eat it that way with coffee on the side...I hate milk so I ate it as it was.